Nothing Artificial | NON-GMO | GLUTEN FREE | PALM OIL FREE | ORGANIC | VEGAN
Taste the fresh juice that is released when breaking open the cocoa fruit and be surprised by the fresh tropical fruit flavor.
Normally these fruits are only used for the bean. And from that bean is made something we all have in our cupboards: Chocolate!
Nothing is done with the pulp around the cacao bean yet, which is of course a great shame! Because if chocolate can be made from the bean, how much potential does the pulp have! Kumasi turns the pulp around the cacao bean into a 100% natural juice.
The juice tastes surprisingly fresh and fruity: it tastes a bit like lychee and mango. By turning it into a product and selling it, a cocoa farmer can thus increase his income. An additional source of income for the farmer is added to a fruit, so to speak.
Sappi is the fruity thirst quencher and Gassi is the tasty, tingly sister.
Ingredients:
Sparkling water, Cocoa fruit juice (18.5%), Fruit juice from concentrate (white grape, apple, lemon), Natural flavoring
Nutritional Information per 100ml:
calorific value/energy | 109 kJ/ 26 kcal |
Fat | 0 g |
hereof: saturated fatty acids | 0 g |
carbohydrates | 5.9 g |
of which sugar | 5.9 g |
fiber | 0.82 g |
protein | 0.19 g |
Salt | 0 g |
Net weight: 275ml
Made in:Ghana